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Recipes

Honey Bourbon Beer Bratwursts
Prinatble Version

Serves 4

4 Honey Bourbon Seasoned Skewers
4 bratwurst
1 bottle beer

Bourbon Mustard
1/3 cup honey mustard
1 tablespoons of your favorite bourbon

Thread each skewer with a bratwurst. Place the beer and skewered bratwurst in a large wide skillet. Place over medium high heat and bring to a simmer. Cover and cook covered for 7 minutes, turn bratwursts over, cover and simmer an additional 7 minutes, then remove from pan to a plate.

Meanwhile stir the sauce ingredients together and then set aside.

Lightly brush bratwurst on each side lightly with salad oil.

Place on a preheated medium-high grill and cook until bratwursts are nicely grill-marked, about 3 minutes per side. Serve immediately with the Bourbon Mustard.

Chef's Suggestions: Serve with your favorite potato salad, baked beans or coleslaw. Also delicious served in buns with spicy honey mustard.

Recipes have been created by Chef Kathy Casey

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